Cooking at GHP

[Kate Kane]

Well done Naga, the food looks delicious.

There is one curious thing that has me puzzled though. When I make curry I always like to put in plenty of garlic (ail), but Naga doesn't use any. I wonder why?

[Dongo]

An excellent cookery feature. Love the hair Naga - it really suits you.

[Loverboy]

Very interesting cookery lesson, I'll add it to my repertoire, makes a change from baked beans on toast, for me anyway.

I hope this will be a regular show, I'll be tuning in and learning to cook. Maybe I can make my Mother your curry!

Great story
Loverboy

[Naga Viper]

Hi Kat, your wife is a countess, she don't have to make the cook...

Yes, we can, Dollman... But olny when we want.

The curry is very good Wulfie... Minato's mother likes it a lot

The garlic is not a problem Cuddly, the garlic taste can be. I make Curry when i want, but you are a bit far...

I never taste Bloody Mary Sam... Why not?

Don't worry Phil, i'm still here...

Revol... I can be a very nice girl too... Yes, Mouseline is a low fat food for mouses, called Mouse Slim in Uk...

My curry is strong enought, Gen, so garlic is not needed. But, garlic is not forbidden.

It's a second hand wig M Dongo, short, perfect for everyday use.

[Naga Viper]

You can make the curry one day before Loverboy, it's better Don't forget, taste the mix, moderate heater, and taste the food... I have one very easy children friendly receipe too, garlic inside... One day maybe...

[minato]

Originally Posted by philinotstine

Superb shoot Minato. Certainly got my belly rumbling and always a treat to see the lovely Naga.

The new DEL 4000k bulbs provide a more white light and and more powerful. Camera speed is about 1/15s, 1/20s, the lens is stabilized, so i can avoid too dark, or too yellow backgrounds.

[Halfstep]

Nice exposition Minato, Naga and Scratina.

What's in the curry powder you used?

[minato]

Originally Posted by Halfstep

Nice exposition Minato, Naga and Scratina.

What's in the curry powder you used?

The curry "Madras" is used. But we don't mix the spices, it's not a DIY mix.

[Naga Viper]

Originally Posted by Timbo

Next time she should bake a cake and get it to rise on the forum , sure was great pics: and story, well done
Timbo.

I know Uk food and French food are a bit different, but i thank the curry receipe was perfect, because it's simple, tasty, and... Not French...

A cake... I don't know... Why not...

[JessicaRabbit]

Naga, that looks really tasty. Usually I leave the cooking to Roger, but I may give this one a try